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Antigaspi: The National Campaign to Reduce Food Waste in France

By Laurie Horning, Business Development Associate  //  June 26, 2014

* This post is part of an ongoing series, "Food Waste Around the Globe." To see all related posts, click here.

On June 14th, 2013, the Minister of Agriculture, Guillaume Garot, signed a National Pact to eliminate half of France’s food waste by 2025. The National Pact outlines 11 steps the country plans to take in order to meet this aspiring goal. Here are a few unique ideas and initiatives demonstrated in the Pact that encourage French citizens to become more aware about their own consumption and how they can reduce food waste.

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