Leanpath, the global leader in food waste prevention in foodservice, builds on its integration capability with menu management systems, announcing a partnership with Galley Solutions and its culinary operating system.
Leanpath’s intelligent food waste prevention platform is a complete solution that allows foodservice kitchens to understand what they are wasting and why it’s being wasted. Leanpath’s analytics, reporting, and automated prevention tools empower kitchens to stop that waste from reoccurring.
The new integration between Leanpath and Galley Solutions imports customers’ daily menus into the Leanpath food waste tracking platform. This enables kitchen staff to more easily and precisely identify what foods are being wasted and to make more informed adjustments to planning menus, automating production, and optimizing purchasing to prevent that waste in the future.
“At Leanpath, we’re laser-focused on helping our customers go beyond just gathering food waste data by turning that data into actions that reduce waste,” says Leanpath VP of Product Brennan Hogan. “With this new integration, Galley Solutions customers are going to be able to drive even more precise and impactful food waste actions.”
“This integration highlights the importance of the Galley Solutions culinary operating system as the hub of customer’s food data,” says Galley Solutions CTO Matt Ferguson. “Having that clean food data for things like recipes, ingredients, menus and vendor items is what makes this integration with Leanpath so effective for our customers.”
About Galley Solutions
Every day, in any commercial kitchen, food service workers make thousands of small decisions that collectively determine how well the operation performs. The Culinary Operating System from Galley Solutions is a software solution that improves kitchen decision-making, empowers food service workers, reduces waste, and significantly enhances efficiency, innovation, & consistency.
