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LeanPath Wins Global Game Changers Award

Posted by Leanpath on September 14, 2018

 

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Topics: Food Waste Musings, Food Waste Prevention Newsletter, Food Waste News, Latest News, Press Releases, LeanPath Awards

LeanPath Wins UK National Recycling Award

Posted by Leanpath on June 29, 2018

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Topics: Food Waste Musings, Food Waste Prevention Newsletter, Food Waste News, Latest News, Press Releases, LeanPath Awards

Talking Waste Prevention with Rita Alison, LeanPath’s New Program Director

Posted by Janet Haugan, Vice President of Customer Success on August 30, 2017

Rita Alison recently joined the LeanPath team working as a Program Director on strategic enterprise accounts, leading new projects and innovation in food waste prevention, and helping clients accelerate food waste reduction results. We sat down with Rita to learn more about her passion for food waste minimization and what drives her personally and professionally.

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Topics: Press Releases

LeanPath Releases “Spark” Food Waste Digital Signage

Posted by Janet Haugan, Vice President of Customer Success on August 23, 2017

Industry-first technology combines food waste information with behavioral science to raise consumer awareness and spark behavior changes.


Portland, OR – August 23, 2017. 
LeanPath, Inc., creators of the world’s leading food waste prevention platforms, announced the release of its new digital signage product this week, LeanPath Spark.

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Topics: Press Releases

Global Food Waste Reduction Expert and Educator, Steven Finn, Joins the LeanPath Team

Posted by Janet Haugan, Vice President of Customer Success on March 13, 2017

Finn will serve as Vice President of Customer Success to support clients with food waste prevention

Portland, OR – March 13, 2017.

LeanPath, Inc., creators of the world’s leading food waste prevention systems, is excited to announce that Steven Finn, global food waste reduction expert, educator, and speaker, has joined its team as Vice President of Customer Success. In this role, Finn will help LeanPath’s clients—which include foodservice contractors, hotels, business dining facilities, colleges and universities, and other foodservice organizations—in achieving maximum results using the LeanPath program for food waste prevention.

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Topics: Press Releases