<img src="https://ws.zoominfo.com/pixel/WAVIXqHdY4RwDJTUycy3" width="1" height="1" style="display: none;">

Subscribe to Food Waste Intelligence
Get our latest posts delivered right to your inbox.

Uniworld Sustainability Officer wins Future Lights Award for preventing food waste with Leanpath

Posted by Sam Smith, Director of Marketing on August 30, 2023

The United States Tour Operators Association has awarded Uniworld Boutique River Cruise’s Sustainability Officer Julie Higgins its Future Lights Award for contributions to sustainability in the tourism industry. 

The organization highlighted Higgins’s “industry-leading efforts to reduce food waste” with Leanpath as her key achievement this year. As the association explained:

Read More »

Topics: Client Success

10 lessons from 10 years of food waste prevention at Martinsburg VA

Posted by Leanpath on May 7, 2020

Ten years ago the Martinsburg VA Medical Center, in Martinsburg, West Virginia, launched its Green Kitchen initiative, a precedent-setting sustainability program in the Veteran’s Administration. Food waste is a central focus, and working with Leanpath from the start, the foodservice team has prevented over 330,000 pounds of food from being wasted.

Read More »

Topics: Food Waste Strategies, Client Success