<img src="https://ws.zoominfo.com/pixel/WAVIXqHdY4RwDJTUycy3" width="1" height="1" style="display: none;">

Subscribe to Food Waste Intelligence
Get our latest posts delivered right to your inbox.

Andrew Shakman, Co-Founder & CEO

Recent Posts

A Decade of Innovation in Food Waste Prevention

Posted by Andrew Shakman, Co-Founder & CEO on June 4, 2014

This year marks an important milestone for LeanPath: we’re celebrating our 10th anniversary as a company, dedicated to food waste prevention. We’re deeply grateful for our client partners over this decade, a group of innovative and passionate people leading the industry as “waste warriors.” We’ve learned so much from you, the people who actually see and understand this challenge most clearly. You’ve inspired us with your enthusiasm for food waste prevention and your work to transform your operations, your communities, the industry, and even the world.

Now, a flashback to 2004 when we started down the “Lean Path.” For those in college & university dining, you likely still had trays in your all-you-care-to-eat dining halls. For those in healthcare food and nutrition, you probably didn’t have room service for patient feeding. “Wellness” and “sustainability” were not terms heard regularly in most foodservice operations. And one thing we know for certain: food waste wasn’t getting much attention.

Read More »

Topics: Latest News, Food Waste Prevention Newsletter