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Looking at Watermelon Waste

By Robb White, CEC CCA AAC; Executive Chef & Food Waste Prevention Catalyst  //  July 9, 2018

This is a recurring feature where LeanPath Executive Chef Robb White examines real food waste images from LeanPath 360s and shares insights based on what he sees.

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Report: Food “system” needs to be managed as a system if we want to see change

By Sam Smith, Director of Marketing  //  July 2, 2018

Everybody talks about a “global food system,” but one of the biggest problems with that system is that it has never been managed as a system. We measure the success of a crop based on production per acre and we measure the cost of a tomato based on the price we pay at the grocery store. But what about all the other costs wrapped up in agriculture: the impact on biodiversity, the negative results of pesticide use, the treatment of workers, the impact of food waste.

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LeanPath Wins UK National Recycling Award

By LeanPath  //  June 29, 2018

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LeanPath Presented with the 2018 Food at Google Support Team of the Year Award in EMEA

By LeanPath  //  June 28, 2018

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Video: LeanPath's Andrew Shakman on Food Waste Measurement at Seeds & Chips

By CJ Bonge, Marketing Coordinator  //  June 26, 2018

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